Gaeng · Curry
The heart of Thai cuisine
If there's one thing Thai food is famous for, it's curry — and ours are made the authentic way. Each starts with a house curry paste, simmered with creamy coconut milk, fresh vegetables and your choice of protein into a fragrant, perfectly balanced sauce. From the comforting warmth of a Massaman to the bright heat of a green curry, there's a Thai curry here for every palate. Choose your protein and tell us your spice level — mild, medium or Thai hot.
Our curries
- Red Curry — our original signature curry, rich and aromatic.
- Green Curry — bright, herbaceous and a little spicy.
- Yellow Curry — mild, golden and comforting with potato.
- Panang Curry — thick, rich and slightly sweet.
- Massaman Curry — mild, nutty and warmly spiced.
- Prik King — a savory, drier curry-paste stir-fry with green beans.
Choose chicken, beef, pork, tofu, vegetables or seafood. Call (949) 548-8366 for current curry options and prices.
Pick your spice
Thai food is all about balance, and that includes heat. Our kitchen will prepare your curry mild, medium or Thai hot — just let us know. New to Thai curries? Start mild and work your way up. We're happy to guide you to the perfect dish.
Complete your meal
Pair your curry with steamed jasmine rice, add a noodle dish, or start with a soup or appetizer. See the full menu.